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SurfGuitar101 Forums » The Shallow End »

Permalink mmmmm... burger.

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dp wrote:

image

Freddy's is pretty tasty... not a massive burger, but full-flavor

Will have to try it sometime on the road to Vegas...

Radio Free Bakersfield--60 Minutes of TWANG, CRUNCH, OOMPH.
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image

Speaking of Vegas this dive bar favorite of mine has a pretty tasty half-pound char-broiled burger (with fries) special for only $3.95.

The funky 1970's decor (brown shag carpeting, spinning water wheel) completes the experience. Smile

Last edited: Jan 10, 2013 13:29:49

There's a Freddy's in Victorville Ca (@ Bear Valley Road exit)

Also a Freddy's in Flagstaff... it's real tasty too...

Yelp 'em next time your nearby...

Tried Habit Burger today. Tasty. Just a t-a-d pricey. Ordered the double bacon cheeseburger combo ($9.40 including tax, fries & drink) because it seems most places in SoCal that offer a double patty do so for a reason--the patties are half the size of a normal burger. Not so here. I'm stuffed.

Radio Free Bakersfield--60 Minutes of TWANG, CRUNCH, OOMPH.
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So last weekend I went to Fronks in Bellflower. Its a bit of a drive but its just so damn tasty. Anyways, they have some new burgers on the menu.

The burger I got was a 1/2 pound angus patty seared into cayenne pepper, topped with pulled pork (MEAT TOPPED WITH MEAT, BABY!) with a Habanero relish (SPICY!!!) and some cheese. The burger also comes with a fried egg on it, but I asked them to keep it off. Comes with a side of seasoned fries (but their other sides are awesome too).

Of course we had pulled pork nachos for an appetizer and a chocolate & peanut butter brownie topped with ice cream and whipped cream for desert.

Needless to say, I wasn't hungry for about 20 hours. But damn it was good.

Worth the drive. GO TO FRONKS!!!

josheboy wrote:

So last weekend I went to Fronks in Bellflower. Its a bit of a drive but its just so damn tasty. Anyways, they have some new burgers on the menu.

The burger I got was a 1/2 pound angus patty seared into cayenne pepper, topped with pulled pork (MEAT TOPPED WITH MEAT, BABY!) with a Habanero relish (SPICY!!!) and some cheese. The burger also comes with a fried egg on it, but I asked them to keep it off. Comes with a side of seasoned fries (but their other sides are awesome too).

Of course we had pulled pork nachos for an appetizer and a chocolate & peanut butter brownie topped with ice cream and whipped cream for desert.

Needless to say, I wasn't hungry for about 20 hours. But damn it was good.

Worth the drive. GO TO FRONKS!!!

Damn man, an appetizer, that monster AND dessert? I'd explode like Violet Beauregarde!

Radio Free Bakersfield--60 Minutes of TWANG, CRUNCH, OOMPH.
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http://www.sandiegojoe.com/rfb.htm

josheboy wrote:

So last weekend I went to Fronks in Bellflower. Its a bit of a drive but its just so damn tasty. Anyways, they have some new burgers on the menu.

The burger I got was a 1/2 pound angus patty seared into cayenne pepper, topped with pulled pork (MEAT TOPPED WITH MEAT, BABY!) with a Habanero relish (SPICY!!!) and some cheese. The burger also comes with a fried egg on it, but I asked them to keep it off. Comes with a side of seasoned fries (but their other sides are awesome too).

Of course we had pulled pork nachos for an appetizer and a chocolate & peanut butter brownie topped with ice cream and whipped cream for desert.

Needless to say, I wasn't hungry for about 20 hours. But damn it was good.

Worth the drive. GO TO FRONKS!!!

Burger topped with pulled pork, two of my favorite things that I never thought of putting together, until now! Wedged in between toasted Kaiser rolls, and topped with some spicy pickles, pepper jack cheese and Jack Daniels bbq sauce, oh yeah.... Drool Now off to build my concotion!

Last edited: Jan 25, 2013 22:48:10

I had a 1/4 pounder from McDonalds today,
blah....
fast n easy, and on my route.
but reminded me why I don't eat McDonalds except for breakfast.

Jeff(bigtikidude)

I can never do McDonald's ever again, unless I'm dying for water or something. But I did have a Freddy's steakburger for lunch with shoestring fries, was pretty delish. The burger has a thin around the edges, crispy, almost hashbrown texture, not a typical fast food patty. I'd say the overall flavor was like In N Out but didn't have as strong a smell (if you know what I mean about in n out, the smell that stays in the car for a week lol).

image
Gourdough's Double D's doughnut burger. Mmm...

IMO.

http://news.yahoo.com/blogs/lookout/heart-attack-grill-spokesman-dies-apparent-heart-attack-162858075.html

Heart Attack Grill "unofficial" spokesman dies of apparent heart attack

A regular patron and unofficial spokesman for the Heart Attack Grill has died of an apparent heart attack, the restaurant's owner said on Monday.
John Alleman reportedly suffered a heart attack last week outside the Las Vegas restaurant, according to the Las Vegas Sun. The 52-year-old was taken off life support on Monday.
Alleman, who was not on the restaurant's payroll, inspired the "Patient John" character that appears on the restaurant's menu.
"He lived a very full life," Jon Basso, owner of the Heart Attack Grill, told the newspaper. "He will be missed."

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Sadly, he got what he asked for No . Apparently we have one somewhere here in AZ, but I'm too disgusted to ever eat there. Food and medical does not go well together. Friggin gross!

Here's me at Hodad's last August.

image

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Love that Pic,
And Hodads

Jeff(bigtikidude)

First vanilla malt I had since the 70s, I think. For some reason I wanted a beer with it. Hodad's was surprisingly not up to par that day in the burger department, though. Too much crap on it & not enough meat. The buns were soaked before I even finished. Must have ordered incorrectly, because the first time I went there (when you took a group of us), it was top notch.

Radio Free Bakersfield--60 Minutes of TWANG, CRUNCH, OOMPH.
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http://shine.yahoo.com/shine-food/fast-food-chain-offers-monster-burger-with-nine-patties-175115023.html

image

"This week the company announced that the Triple Triple was here to stay. As of March 1, it will be the priciest burger on their menu at $12.99 a pop. So just how many calories are packed in a burger with nine patties? Jake’s Wayback didn't respond to our request by press time. So we were left to loosely estimate. A cheeseburger is listed at 570 calories, on the chain's website. If you multiply that by 9, you get a whopping 5,130 calories with approximately 117 grams of saturated fat. Now subtract about eight sandwich buns, since this stack is mostly meat. All told, you've got one dish with a calorie count that comes close to six buckets of KFC Fried chicken, or five Pizza Hut Meat Lovers' Pizza.


Only the Quadruple Bypass Burger from the appropriately named Heart Attack Grill in Dallas, Texas, puts the Triple Triple to shame. This burger, with four half-pound patties, clocks in at an insane 8,000 calories and its bun is smothered in lard. 
"

Radio Free Bakersfield--60 Minutes of TWANG, CRUNCH, OOMPH.
http://radiofreebakersfield.com
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http://www.sandiegojoe.com/rfb.htm

Last edited: Feb 13, 2013 12:00:01

I can feel my arteries hardening just looking at that.
overkill.

Jeff(bigtikidude)

just found out last nite that a five guys has opened out in bartlett (Memphis). on the drive to guitarcenter. GC can be avoided but 5 GUYS is a mandatory stop!!

still my vote for best burger on the planet!!!!!!!!!!!!!!!!!!!!!!!! Rock

Enjoying the surf,sun and sand!!

image

http://www.facebook.com/PeeWeesFamous

Radio Free Bakersfield--60 Minutes of TWANG, CRUNCH, OOMPH.
http://radiofreebakersfield.com
http://www.facebook.com/pages/Radio-Free-Bakersfield/172410279636
http://www.sandiegojoe.com/rfb.htm

We went to so cal a couple weeks ago and stumbled on a brand spankin new in and out burger. Had my first double double. pretty good. My buddy that moved there misses Steak and Shake burgers.

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